Story about
Long Hai Seafood
Established in 2002, Long Hai's main business activities involve purchasing and trading seafood in many forms. Taking advantage of the position of ‘Fine Climate - Convenient Terrain - Sincere Person’ along with efforts and resource development, Long Hai is increasingly growing and affirming its position in the domestic and foreign markets.
20
Years of establishment and development
HCA 147 MUI - Certificate
Certificate Of Facility Meeting Food Safety Conditions
HCA 147 Jakim - Certificate
HACCP – Hazard Analysis And Critical Control Points
Certificate Of Veterinary Hygiene Conditions - Director Of Veterinary Department
Registered License
CERTIFICATE
Long Hai is proud to be a leading enterprise in the production and trading of seafood products in Vietnam and internationally. Always improve and upgrade facilities to ensure nutrition for products
With a series of awards and certifications, large and small, we have gradually introduced seafood products of Vietnam goes further in the world market.
14
Years
Of Experience
500
EMPLOYEES
LongHaiSeafood
20.000
TONS/YEAR
PRODUCE OF FISHMEAL
10.000
TONS/YEAR
SURIMI PRODUCTION
REACHING INTERNATIONAL LEVEL
Long Hai is constantly developing to raise its international level. Currently, Long Hai has achieved certain achievements through outstanding numbers.
